Spices "Classic smoke",50 g

For fans of cooking grilled sausages, meat or fish - this is what you need! Successfully selected spices give guaranteed success to your food masterpiece!
Smoked products have always appealed to many people. Our technologists have found an excellent solution for the preparation of the original minced meat (meat, fish) with the addition of smoked spices, which perfectly mix in the final product. After all, a mixture of peppers with garlic - is always a classic, and if they have gone through the smoking treatment, then this is your culinary masterpiece. An excellent solution for meat, fish minced meat. The originality is that your dish will have a pleasant smoked smell. Recommended for use for cooking sausages, sweets, cutlets, various minced meat, sauces. This seasoning solves a number of tasks such as:
- giving the end product a smoking flavor;

- an excellent assistant in the preparation of sauces and marinades;

- low dosage - economical and profitable solution.
The price is indicated for 50 grams, but various types of packing can be possible. We may consider wholesale sales, sale by bank transfer.
Composition: smoked spices (black pepper, white, paprika), garlic.