Long pasta in Illinois

Pasta TM "AMINA" or under your Privat brand, made from durum wheat flour: Types: -Conchiglie -Chifferi Rigati -Fiori -Penne Rigate -Cavatapi -Fusilli -Tagliatelle -Maccheroni -Vermicelli -Pipe Rigate -Gramingna -Tortiglioni Shelf life: 24 months Net weight: 400 g

Wheat flour v/s (highest grade) is most widely used in the production of high-quality flour products, since, possessing excellent baking properties, finished baked goods made from it are characterized by a fine porous structure and good volume. Wheat flour of the highest grade is perfectly suitable

These steam-heated boilers are applicable for cooking soups, vegetable dishes, pasta, milk food or tea without burning them, and for steaming meat, fish, vegetables, mushrooms, or for defrosting and steaming frozen or semi-finished food in catering kitchens or hospitals. CATERING COOKING EQUIPMENT

Colloid mill can be used in various processes such as grinding, homogenising, emulsifying, dispersing, mixing and extraction. Products: • nuts • coconut • seeds • seasoning • cocoa beans, soybeans • meat and fish paste • sesame Colloid mill is controlled by a high-speed motor, a specially shaped