Food equipment in Los Angeles

The line is intended for the complete processing of potatoes. The final products are fried chips or fries ready to be packed. It consists of a complex of devices that allow processes such as: pre-wash, total washing, brushing, slicing, vacuum frying. The line is designed for complete processing raw

The vacuum evaporator for making sugar syrup is a cylindrical container made of highquality stainless steel with a heating jacket and thermal insulation. The syrup is mixed using an anchor stirrer with mechanical seal. The equipment is an integral part of the semiautomatic line of the toffee mass

We offer various technological solutions for production of fruit and vegetable chips and similar snacks. The lines are completed depending on the raw materials used, the selected heat treatment technology, as well as the requirements for the finished product. The lines consist of a complex of

IInstallation YUVET-OO5 is intended for the production of powders with the productivity 6.50 kg/hour from vegetables, fruit, berries, mushrooms, meat, fish, medicinal herbs, pulses, spices, honey and others with the dispersion 25.100 microns, humidity 6.10%, and complete retention of vitamins,

Здравствуйте Мы хотели бы предложить Вам (в связи с закрытием производства) выкупить у нас полуавтоматическую хлебопекарную линию, с туннельной печью (70 000 бул/сутки), турецкой фирмы Sarmasik. Оборудование привезли и установили в 2011 году, работаем с того времени Также в комплекте идут

The cashew tree is a tropical evergreen tree that produces the cashew seed and the cashew apple. The tree can grow as high as 14 m, but the dwarf cashew, growing up to 6 m, has proven more profitable

Equipment for the extraction of krill oil from krill meal with ethyl alcohol, CTS. One example of a solution to a very complex extraction problem is the extraction of krill oil. Krill oil is a very valuable and expensive food supplement; it is much more effective than fish oil. The active

Neroli Met SIA is a metalworking company that specialises in designing and manufacturing technological equipment and lines with microcontroller control of various levels of complexity for food industry and more. Since 2002, when the company was established, we have made significant progress in

In the arsenal of our company there are several technologies for clarifying and filtering wine and wine materials: 1. Technology of tangential filtration CFM Wine. This is a unique equipment developed by our company’s specialists based on microfiltration membranes of our own production. An

High-quality equipment from one of the best European manufacturers. Reliable, technologically advanced, at a reasonable price, significantly lower than that of competitors. Intensification of the cultivation of commercial baker's yeast, CTS. The increase in the specific rate of yeast growth and