Improved Chinese seasoning - is universal for any dishes and your culinary fantasies. Always fast and 100% effect!
The composition of Chinese seasonings is huge, but they all have a combination of tastes: sour, salty, tart, bitter, spicy. Our company "VikShir" decided to improve the recipe by using molecular bases in this spice. The result of this intervention was a more vivid and pronounced taste and aroma, the preservation of more useful substances in spices and spices, giving harmony and ease to this product.
Chinese seasoning "5 spices" is ideal for different dishes. With this mixture, it is very possible to cook a duck in Beijing, many dishes from pork, beef, poultry, vegetables and seafood. Is an indispensable attribute of any Chinese restaurant. Allows you to easily give a certain Chinese accent even to ordinary dishes.
The price is indicated for 50 grams, but, according to your wish, various packing is possible, including: wholesale sales, sale by bank transfer.
Ingredients: Dill, cloves, cinnamon, Szechuan pepper, tubby.